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600 Main Street  Winchester, MA 01890
781-721-WINE (9463)
781-721-6466 (FAX)
HOURS:  Monday-Saturday  10am - 9pm

 

448 Common Street  Belmont, MA 02478
617-489-WINE (9463)   
617-489-1479 (FAX)
HOURS:  Monday-Saturday  10am - 9pm
Sunday  12pm - 6pm

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The Spirited Gourmet Wine Pressings Issue 34
July 14, 2008
 
Dalla Terra Wine Tasting
Saturday, July 19th, 4 to 7pm
Dalla Terra

DallaTerra Winery Direct is changing the nature of the wine importing and distribution business. "Winery Direct" is the mantra - a more efficient way of marketing wine. It bypasses the national importer level in the traditional three-tier system allowing Dalla Terra to put a bottle of wine on the table for significantly less than a national importer.

Rob Forman, who is the only representative from Dalla Terra imports in the northeast, will be hosting this tasting. We get to see him once every two years if we're lucky. We'll also have Peter Lacasse of Classic wines, to guide you through these wonderful wines.

If you're a fan of Italian wines you're not going to want to miss this tasting. If you're not, maybe you haven't tried the right wines. Now's your chance!

Whites
 

  • Avignonesi 2006 Sauvignon Blanc - Cortona, Tuscany
  • Marco Felluga 2006 Ribolla Gialla - Collio, Friuli
  • Inama 2005 Soave "Foscarino" - Soave, Veneto

     

    Reds
     

  • Boroli 2005 Langhe Rosso - Langhe, Piedmont
  • Inama 2005 Carmenere "Più" - Veneto Rosso, Veneto
  • Liveli 2004 "Pezzo Morgana" - Salice Salentino, Puglia

     

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    Ayinger Ur-Weisse Beer Tasting
    Friday, July 18th, 5 to 8pm
    Ayinger

    Many "summer" beers are wheat beers since they're light and refreshing. Ayinger has a particularly good Dunkelweizen, or dark wheat beer, called Ur-Weisse. We're going to check it out this week.

    In the words of BeerAdvocate, "Crisp and smooth with an assertive carbonation, a soft wheat flavour and mouth feel hold the medium body together. Pretty much on the dry side with lots of fruit character (apples and banana), a rounded tartness and a clove like spicy flavour helps to balance a little. Hops are virtually invisible. A long dry semi grainy finish helps to wrap this brew up. One of the better imported dunkel hefe-wezien."

    If you want the real deal, not someone else's best attempt at replicating, taste this true Bavarian wheat beer from one of the world's top brewers, Brauerei Aying.

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    Nick's Wine Corner
    Wines of the Week
    Wine Guy

    This week's selections:

    Anne Amie 2006 Cuvée Amrita - $14.99
    This Oregonian wine is filled with aromas of pineapple, honeysuckle, and wildflowers. The palate is just off-dry with sweet fruit on the front, braced by zesty acidity and dry finish. Its juicy, fresh, bright flavors make this great with Asian foods.

    Casa de la Ermita 2005 Monastrell - $11.99
    Opici Wine Imports is most well- known for their Italian selection, but they also have a marvelous Spanish portfolio as well. This red is perhaps the best value Monastrell on the planet. Bold words, I know, but wait 'til you try it. A bang for the buck! Works with grilled chicken, ham, and duck confit.

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    Wines of the Month
    Barbecue/Party Wines
    Barbecue

    Yee-hahh! It's summertime, baby!! Fire up the grill, grab your favorite summer drink, and enjoy the heck out of this weather. Don't take it for granted - in the blink of an eye we'll be looking at winter again. To help you enjoy yourself we're focusing this month on barbecue wines.

    Check out what Nick's got going on by clicking here. Hey, you don't have to thank us. Our seeing you with a big old grin is all we need!!

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    Thank you for your patronage. See you soon.


    Chris Benoit

    The Spirited Gourmet
    phone: (617) 489-9463

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